Grandma always made bean soup in the week after Easter with the left-over ham bone and meat.
Author: Kathie Carr
This is more traditional on the west coast from those that settled in Central California and came from the Azores. These folks weren't farmers or fisherman but were dairy farmers.
Author: Linda C
Not only are these black-eyed peas good, but they're also very easy to make. Cooking the beans with the hambone is key to this recipe. It infuses flavor in the beans. Savory from the ham, these black-eyed...
Author: Judith Evans
Love the creaminess of Northern beans...love this soup as well...this is how I used up the ham bone from Easter...Enjoy!
Author: Cassie *
This is a basic bean soup recipe adapted to make it low on fat and sodium and therefore more healthy. My friends like it very much and I hope you will, too. I like to use the packaged 15 mixed dry beans...
Author: Kathie Carr
When I was a child in the '50s, this hearty meal was on the menu every Monday (washday) like clockwork! We all loved it, especially the drop dumplings, and there were never any leftovers in our family...
Author: Ellen Bales
A simple, hearty, country meal for a cold winter's night. Add a nice Horiatiki (Greek Country Salad) and a flat bread and you have just transported yourself to Greece for dinner.
Author: Marsha Gardner
A high protein dish that is chock-full of herbs and veggies, sure to warm the heart and stomach. Recipe: http://www.recipe4living.com Photo source: feastsandfotos.wordpress.com
Author: Ellen Bales
It was a cool, rainy & dreary day today here in the Chicago area. So I decided to make Black Bean & Smoked Sausage Soup. I decided to make something that was healthier and full of fiber. I love Black Bean...
Author: Rose Mary Mogan
Enjoy this Moroccan-flavored soup. Feel free to add additional spices to your liking. Some people enjoy using lentils in place of the chickpeas.
Author: Daily Inspiration S
Traditional New Years food in the South - I thought I would post my mother's and grandmother's recipe for this dish. It's simple and plain. My mother liked to cook black eyed peas because they do not have...
Author: Susan Feliciano
These are the best beans you will ever eat. If you live in Colorado they are at most grocery stores. Outside of Colorado you might have to order them online. They cook fast with no soaking and are gas...
Author: Carol Zahn
Hearty cold weather comfort food. So ono! I like to serve this with Pao Doce (Portuguese sweet bread)for sopping up every last bit of this flavorful and delicious soup. A good linguica (Portuguese sausage)...
Author: Laura Manuel-Arrighi
This is a good and delicious way to use up leftovers. The recipe came from my mother who got it from her mother and so on. Everyone always asks for the recipe after eating it. I have tried many alterations...
Author: Robin Harrison
I love chili, but have not been eating it because of the tomatoes. Not quite the same as a tomato chili, but very tasty in its own way!
Author: Jessica Hannan
I got this recipe from the chef Emeril's cooking show. I have enjoyed it and it's really healthy for you. Hope you enjoy!
Author: Sarah Carlson @Blondie_B
Cannellini Chili is one of our Fall and Winter favorite recipes. It smells so good cooking on the stove or in the crockpot. The perfect comfort food. Sometimes I prepare the recipe the night before, refrigerate...
Author: BonniE ! @ReikiHealsTheSoul
I love this soup..so much flavor and freezes well. This was for dinner tonight!..Yum!!!
Author: Cassie *
The subtle flavor of vinegar in the beans adds a special flavor note to this soup. What a wonderful soup for a cool winter night! Serve it with a nice salad or a warm slice of cornbread. Yum!
Author: Jen Lobb @j3lobb
Ok. I've heard a lot of talk recently about fava beans so I finally found some at our International market. Searching the Internet I wasn't really able to come up with a recipe that I thought my husband...
Author: Judy Kaye
This is a favorite for everyone in Tampa FL served at the famous Columbia Restaurant. So simple and yet so mmmmm good.
Author: susan queck
The taste of this bean soup is unusual... and quite pleasing! The combination of basil, nutmeg and oregano gives it a tasty punch.
Author: Jan Mullikin
This was my mothers own recipe, she gets all the credit for this wonderful recipe... We all miss her so much!
Author: Deb Eccles
In Louisiana just about everyone has some type of garden. Staple favorites in gardens are turnip greens, mustard greens, collard greens, cabbage and plenty of beans. This particular recipe was given to...
Author: Tammy Raynes
I had a ham bone left from the ham I baked yesterday...had some beans needing used, so put this on, this morning...this soup can be made on the stove top or crock pot...enjoy!
Author: Cassie *
Our home town is Tampa Bay and we always visit our favorite restaurants when we go home. One is La Tropicana Cafe in Ybor City, where we have enjoyed the Devil Crabs and Spanish Bean Soup for many years....
Author: Lolly Ivey-Bellamy
A traditional white bean soup that is usually served with a salad and a loaf of crusty bread. This is an adaptation of a recipe found in an Albanian cookbook given to me by friends in Tirana and suggestions...
Author: Lori Loucas
This recipe came about from the left over Ham Bone that I had on Thanksgiving. Hated to let it go to waste. So with the cooler weather, I made this soup and some Brown Soda Bread, then made a Cranberry...
Author: Rose Mary Mogan
This is one of my favorite soups & I especially loved to order a bowl of it at my Aunt Linda's restaurant named after her husband Monty. I am a purist when it comes to Baby Lima Bean Soup and don't like...
Author: Kimberly Biegacki
The taste of this bean soup is unusual... and quite pleasing! The combination of basil, nutmeg and oregano gives it a tasty punch.
Author: Jan Mullikin @jmulliki
I love to buy already roasted chickens on busy nights, and this easy soup is a great way to use the leftover meat!
Author: Patti Koehler
I found this at an Argentinian website. Looks tasty so I'm submitting it for the Culinary Quest 2014. I spent a lot of time translating this but it looks readable, understandable & do-able. The beans can...
Author: Beth Renzetti
This taste soooo good! It is perfectly seasoned and a nice change of pace from the traditional taco soup. I always cook it in my crock pot so that the flavors have time to marinate. Enjoy!
Author: Leah Stacey
This is a Palate Pleaser on a cold Winter's Day or Night. The Smoked Ham Hocks make this dish, and I don't make Ham and Beans without them. Served with sliced Corn Bread it is Heaven in a Bowl. A Crowd...
Author: Gary Hancq
This is a soup that is fast and easy. Spice amounts are a guideline and should be adjusted to your taste. Made it with what I had on hand and it tuned out to be one of the best Tortilla Soups my husband...
Author: Jan Macy
When I make my baked ham it is the leftover meaty bone that is my best soup flavoring! In fact we like the soup after the dinner best!!! It is just wonderful.( posted my baked ham recipe)
Author: Lana Bade
This soup is so good. It cooked all day and made the house smell simply wonderful. We all went back for seconds... In fact, my son and grandson both wanted to take it for lunch the next day!
Author: Dana Kruckenberg
I was looking for a Lentil Soup Recipe and adopted this abandoned one, made a few adjustments added a photo, and here we are... If you like, you could use Smoked Ham Hocks instead of the Polish Sausages......
Author: Winnie Peric
Great tasting and filling soup for those cold and blustery days ...served your favorite cornbread .
Author: Mary Lee
This is my husband's faverite soup in the winter I serve this with cornbread and cole slaw
Author: sue pearson
Growing up in the south, I've always loved chili. It's one of the dishes my Daddy always made and the mushrooms are his special addition. We love to garden and most of my spices are those I've grown, especially...
Author: Kimberley Stammers
Not only are these black-eyed peas good, but they're also very easy to make. Cooking the beans with the hambone is key to this recipe. It infuses flavor in the beans. Savory from the ham, these black-eyed...
Author: Judith Evans @jpearl45
I had something very similar at a neighbors house and it was so delicious. After getting the recipe I played with it just a little, made some additions and have an even better version of the original....
Author: Donna Graffagnino
A great recipe to use up veggies that might be getting old. I call it my clean out the frig soup :)
Author: Kristi Luce @thisgrandmascookin
I just love this bean soup recipe , my mom taught me how to make this years ago but I have changed it a bit to fit my tastes. You can make this soup with different types of beans if you prefer too. This...
Author: Karla Everett @Karla59
This soup is a traditional dish served in Malta, usually in the spring when fava beans (broad beans) are in season.
Author: Vicki Butts (lazyme)